Mexican Pork Belly Shabu Sliced 2mm (250g)

Large white duroc Hogs have two artificial insemination centers assuring all hogs are owned by Keken and come from the same genetics. This guarantees the colour, firmness, taste and texture of the meat every day. 

In House Feed Mill plants produce more than 70,000 MT month catering for a feeding formulae for each stage of growth. The high production standard levels has full traceability and compliance of feed ingredients according to regulations of each country where it is send to, including but not limited to Japanese Regulators (Japanese Positive List).

The hogs are grown in the heart of the Yucatan's jungle which allows for the control of risk of disease transmission. 

Sliced from the collar portion of the pig, Duroc pork belly is perfect for cooking shabu shabu.