ITA Prosciutto di Parma Ham (18mth) - 100g

$13.50
In Stock Pre order Out of stock

Weight: 100g

100g
Add to Wishlist

shopify payapple paygoogle paymasterpaypalvisa

Prosciutto di Parma is exclusively from the Parma region in Italy. Cured with salt and herbs for 18 months, the meat acquires a sweet and salty flavor.

Sliced thinly in house by our in-house Italian Bizerba slicer, it is great to be served during breakfast or on top of a scrumptious salad.

Ask a Question
Reviews