Australian Wagyu Grassfed Tomahawk MB4+ ~ (1.2 - 1.5kg)

A flavorful rib eye steak with the bone in. It delivers a bold and beefy flavor with a nice presentation. 

Our grassfed Australian wagyu cattle are raised on the rich green pastures of Central Queenlands. Pasture containing grasses, wildflowers and herbs is the natural diet of cattle on these pastures.

These grass fed Wagyu cattle are free to roam throughout their lives. They are slower to mature and fatten, thus delivering better marbling than other grass fed cattle.

• No Growth Hormones
• No Antibiotics
• Pasture for Life (Grass Fed)
• MSA Score of 4+
• Chilled product that has never been frozen.

The ribeye is a highly desired primal cut that is full of flavor and texture while being tender. It is best cooked medium rare but will depend on ones individual taste.

As there will be differentiation between the actual items and the estimated, we would suggest that you Whatsapp us at 8012 8447 for the precise weights.